Blog by Beebe Cline

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chow wow

It started with a plate of smoked paprika almonds ($5) and ended with a pistachio frozen nougat sandwich ($9) and we still fit into our J Brand jeans at night’s end.

With 100 per cent organic ingredients, in-house baking and butchering and farm-direct food, Chow restaurant fits right in with our healthy new regime.

Think delicate portions of ricotta ravioli with fava beans ($13) and buttermilk-poached organic chicken breast ($17) presented in a clean, modern way.

All this in an airy room with adjoining all-white lounge and massive picture windows.

All the better to show off your svelte spring frame.

Chow, 3121 Granville St. 604-608-CHOW. View menus and make bookings at www.chow-restaurant.com

 

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Vitamin V subscribers are invited to enjoy a FREE one-year subscription to Vancouver’s new Granville magazine from the publishers of B.C. Business. Focusing on sustainable living, it covers all your favourites like food, fashion and homes. Read more and subscribe for free at www.granvilleonline.ca or call 604-299-2116

 

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